Tag Archives: south asian food

Students express desire for authentic Asian food

Students express desire for authentic Asian food

Recent changes made by Lawrence University’s dining service Bon Appétit—such as the infrequency of the omelet station, fewer fruit options and the introduction of the infamous clamshell—have received mixed reviews from the student body. However, a long-standing issue that has not been talked about much is the Andrew’s Global Market station that features an array

Top